Warming temperatures and decreasing levels of dissolved oxygen will act
together to create metabolic stress for marine animals. Habitats will
shift to places in the ocean where the oxygen supply can meet the
animals' increasing future needs.
University of Washington researchers and collaborators have found
that the same principle will apply to marine species under global
warming. The warmer water temperatures will speed up the animals'
metabolic need for oxygen, as also happens during exercise, but the
warmer water will hold less of the oxygen needed to fuel their bodies,
similar to what happens at high altitudes.
The study, published June 5 in Science, finds that these
changes will act together to push marine animals away from the equator.
About two thirds of the respiratory stress due to climate change is
caused by warmer temperatures, while the rest is because warmer water
holds less dissolved gases.
The study centered on four Atlantic Ocean species whose temperature
and oxygen requirements are well known from lab tests: Atlantic cod that
live in the open ocean; Atlantic rock crab that live in coastal waters;
sharp snout seabream that live in the subtropical Atlantic and
Mediterranean; and common eelpout, a bottom-dwelling fish that lives in
shallow waters in high northern latitudes.
Deutsch used climate models to see how the projected temperature and
oxygen levels by 2100 due to climate change would affect these four
species' ability to meet their future energy needs. If current emissions
continue, the near-surface ocean is projected to warm by several
degrees Celsius by the end of this century. Seawater at that temperature
would hold 5-10 percent less oxygen than it does now.
Results show future rock crab habitat would be restricted to
shallower water, hugging the more oxygenated surface. For all four
species, the equator-ward part of the range would become uninhabitable
because peak oxygen demand would become greater than the supply. Viable
habitats would shift away from the equator, displacing from 14 percent
to 26 percent of the current ranges.
The four animals were chosen because the effects of oxygen and
temperature on their metabolism are well known, and because they live in
diverse habitats. The authors believe the results are relevant for all
marine species that rely on aquatic oxygen for an energy source.
Previously, marine scientists thought about oxygen more in terms of
extreme events that could cause regional die-offs of marine animals,
also known as dead zones.
Source: Science Daily
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